Chicken cordon blue

Ingredients
4 Chicken Breasts - Skinless - Boneless
2 cups Cornflake crumbs (use pork rinds for this)
4 slices Swiss cheese
4 slices Smoked ham
Salt and pepper to taste

Directions

Cut chicken breasts in half lengthwise making sure not to cut all the way through.
Fold up Swiss cheese and place inside of ham slice; fold ham in half and
place inside of chicken breast,
with open end of ham towards inside of chicken breast.

Salt and papper fillets.
Roll in cornflake crumbs(pork rinds) until well coated on all sides.
Bake in a 350 degree oven for 35 minutes.